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Kitchen Porter

Residential and Hospitality Operations

Location:  Brighton - Falmer
Salary:  £17,079 to £17,408 per annum
from £8.85 to £9.02 per hour
Closing Date:  Monday 23 September 2019
Reference:  RH8008-19-365

Bring your previous experience of working in a busy kitchen and strong teamwork and customer service skills to our fast-paced innovative outlets where you will play an important role supporting the delivery of high quality hospitality services.

You will be responsible for providing support to the Hospitality team, helping to deliver a high standard, quality food service for a diverse group of customers including students, staff and conference guests.  You will have specific responsibility for ensuring that the operation has a constant supply of clean equipment and crockery and to keep both front and back of house environments clean and safe whilst following Food Safety and Health and Safety guidelines. You will also be responsible for accepting and storing deliveries as set out by the same guidelines.

Experience of working in a busy kitchen environment is essential, as is the ability to work within a team and to communicate effectively with customers and colleagues.

Hours for the post are 7.30am - 3.30pm Mon - Thurs and 7.30am - 3.00pm Fri.  Job sharers welcome.

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Further details:

The University of Brighton is committed to equality and embraces diversity in our working, learning, research and teaching environment.  We welcome all applicants and are committed to providing a supportive and flexible working environment.

Further information about working for us, as well as the wide range of benefits we offer, can be found in the working with us section of our vacancies page.


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